BIRBET.

Grape : Braghetto .

Region of production : Areas in The Asti and Alessandria Provence .

Colour : Ruby red , tendency to garnet.

Fragrance : Very delicate must.

Favour : Velvet soft, round, in armony, pleasant similar to Moscato white wine.

Graduation : Not under 11º- 6º.

Temperature of serving : 10º- 12º C.

Duration : The best period for tasting goes from 1 to 2 years of age .

At the table : Very much appreciated with sweets, desserts and dry fruit.

System of conservation: The bottles must be put in a horizontal psition in a dark room at a constant 15º temperature (do not exceed above temperature)ì.

Price : cantinerolfo@rolfoitalia.com

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